Tis the Season - Candy Recipe

by Lisa Woodland

Who doesn't love homemade candy for Christmas? But, who has time to make it. Here is a yummy easy solution your and your friends will think you slaved all day.

Microwave Fudge

3 C of Milk Chocolate Chips (1 1/2 bags)

1 can sweetened condensed milk

1/4 c butter

1 c nuts (optional)

Place all ingredients except the nuts in a microwave save bowl.

Microwave at med heat until chocolate is melted 3-5 min.

Stirring 1 or 2 times.

Times will vary depending on microwave.

When Chocolate is all melted stir in nuts and pour into a greased 8x8 

pan.  

Refrigerate until set. 

Cut and deliver.

HAPPY HOLIDAYS