Saturday, December 19, 2009

Tis the Season - Candy Recipe

by Lisa Woodland

Who doesn't love homemade candy for Christmas? But, who has time to make it. Here is a yummy easy solution your and your friends will think you slaved all day.

Microwave Fudge
3 C of Milk Chocolate Chips (1 1/2 bags)
1 can sweetened condensed milk
1/4 c butter
1 c nuts (optional)

Place all ingredients except the nuts in a microwave save bowl.
Microwave at med heat until chocolate is melted 3-5 min.
Stirring 1 or 2 times.
Times will vary depending on microwave.
When Chocolate is all melted stir in nuts and pour into a greased 8x8 
pan.  
Refrigerate until set. 
Cut and deliver.

HAPPY HOLIDAYS

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